New Wheat Variety Karan Aditya DBW 332 Promises High Yield


By Robin Kumar Attri

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Karan Aditya DBW 332 is a high-yielding wheat variety offering up to 78 quintals per hectare with excellent disease resistance.

Key Highlights

As the Kharif season nears completion, farmers across India are preparing to sow their Rabi crops. In an effort to boost farmer’s incomes, scientists are developing high-yielding wheat varieties. One such variety, Karan Aditya DBW 332has been introduced by the Indian Wheat and Barley Research Institute, KarnalThis new variety stands out for its exceptional yield potential, offering up to 78 quintals per hectare.

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Key Features of Karan Aditya DBW 332

The Karan Aditya DBW 332 wheat variety has been found to deliver a yield that surpasses many popular varieties. Here are some of its notable characteristics:

Suitable Cultivation Regions

This variety is well-suited for the northwestern plains of India under irrigated conditions. States like Punjab, Haryana, Delhi, Rajasthan (except for Kota and Udaipur divisions), and parts of Uttar Pradesh, Jammu & Kashmir, Himachal Pradesh, and Uttarakhand have been identified as ideal for Karan Aditya DBW 332 cultivation.

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How to Cultivate Karan Aditya DBW 332

To achieve the best yield from this variety, farmers should follow these cultivation guidelines:

Fertilizer Use for Better Yield

For optimal results, fertilizers should be applied based on soil testing. For land with good fertility, it’s recommended to use:

Half the nitrogen and all phosphorus and potash should be applied during sowing. The remaining nitrogen can be used in two parts—after the first and second irrigations.

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CMV360 Says

The Karan Aditya DBW 332 wheat variety offers farmers a promising opportunity to significantly boost their yields, with up to 78 quintals per hectare. Its disease resistance, high nutritional value, and adaptability to irrigated conditions make it an excellent choice for farmers in the northwestern plains of India, leading to increased income and better food security.