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Pusa Basmati varieties boost yields and income, saving water and improving productivity for Indian paddy farmers.
Farmers, especially in India, are always on the lookout for high-yield crops that can increase their income. Pusa Basmati, a variety of paddy, is known for its superior yield and market value. By cultivating these improved varieties, farmers can significantly boost their earnings.
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Paddy farming is a major activity in Indian states like West Bengal, Punjab, Bihar, Odisha, Uttar Pradesh, Andhra Pradesh, Chhattisgarh, and Telangana. With the monsoon rains, farmers will soon begin sowing paddy, the main Kharif crop. Using better-quality seeds is crucial for a good harvest. Among the many paddy varieties, Pusa Basmati stands out, offering a potential increase in income of up to Rs 4,000 per acre. These varieties not only yield more but also fetch better prices in the market. Additionally, they save up to 35-40% water through direct sowing.
Pusa Basmati 1121 is a semi-dwarf variety with plant heights ranging from 110 to 120 cm. It was released in 2003 and is recommended for Punjab, Haryana, Delhi, UP, Uttarakhand, and Jammu and Kashmir. The rice grains are long, thin, and fragrant, and the variety matures in 145 days, yielding about 4.5 tonnes per hectare.
Developed by upgrading Pusa Basmati-1121, this variety is ready for harvest in 130-133 days. It is tolerant to the herbicide imazethapyr 10% SL and provides an average yield of 45.77 quintals per hectare.
Improved from Pusa Basmati-1509, this variety matures in 115-120 days and is also tolerant to imazethapyr 10% SL. The average yield of Pusa Basmati-1985 is 22-25 quintals per acre.
Direct sowing is recommended for these varieties as it conserves water and boosts yield. There are two methods:
By following these methods, farmers can efficiently grow Pusa Basmati varieties, leading to higher yields and increased profits.
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Cultivating Pusa Basmati varieties-1121, 1979, and 1985 can significantly boost farmer’s incomes by up to Rs 4,000 per acre. These high-yield, water-efficient varieties are ideal for direct sowing, reducing water usage by 35-40%. By adopting these methods, farmers in key Indian states can achieve better yields and market prices, enhancing their overall productivity and profitability in paddy farming.